Recipes for Renal Patients
In: Fish
25 May 2011Fish Potatoes is a yummy recipe for kidney patients. Ingredients 375 grams Maya-maya fillet 38 grams butter, unsalted 168 grams potato, boiled, sliced diagonally 66 grams onion 38 ml calamansi juice 158 ml milk evaporated 1/2 teaspoon pepper
In: Fish
30 Oct 2010Fish Cake Balls is a kidney food recipe for renal patient, patients with kidney disease. This recipe is recommended for lunch. Ingredients 375 grams Lapu-lapu 158 grams potato, mashed 130 grams fine dry breadcrumbs 116 grams eggs 15 grams butter unsalted 15 grams all purpose flour 15 grams parsley, chopped 1/4 teaspoon cayenne pepper 53 [...]
In: Fish
5 Sep 2010Spicy Grilled Tanigue is a kidney food recipe for renal patient, patients with kidney disease. This recipe is recommended for lunch. Ingredients 350 grams Tanigue 50 grams butter, unsalted 1 tablesppon paprika 1 tablespoon garlic powder 1 teaspoon thyme 1 teaspoon black pepper 1 teaspoon sage 45 ml calamansi
In: Fish
14 Aug 2009Broiled fish steak with vegetable salsa is a kidney food recipe for renal patient, patients with kidney disease. This recipe is recommended for lunch. Ingredients 375 grams Maya-maya, fillet steaks 90 grams garlic minced 90 grams tomatoes, chopped 30 grams red bell pepper, chopped 30 grams celery chopped 42 grams onions. chopped 39 ml olive [...]
In: Fish
22 Jul 2009Marinated fish fillet is a kidney food recipe for renal patient, patients with kidney disease. Ingredients 375 grams fish fillet, sliced into 6, medium size 23 grams parsley, finely chopped 23 grams butter, unsalted 6 grams onion powder 30 ml calamansi 3/4 teaspoon gorund pepper
In: Fish
16 Jul 2009Baked fish creole is a kidney food recipe for renal patient, patients with kidney disease. Ingredients 375 grams Fish fillet, cut into serving portion 110 grams red tomatoes, chopped 11 grams butter, unsalted 23 grams onions, chopped 23 grams celery, chopped 36 grams green bell pepper 2.5 grams sugar 1/2 dried oregano leaves 1/2 tsp [...]
In: Fish
13 Jul 2009Lapu-lapu (fish) in Mayonnaise is a kidney food recipe for renal patient, patients with kidney disease. Ingredients 375 Lapu-lapu fillet, cut into cubes 188 grams mayonnaise 185 grams pineapple tidbits 285 grams apple 23 grams celery stalk 23 grams onion 1/4 teaspoon basil 1/4 teaspoon black pepper dash nutmeg
Kidney Food weblog contains recipes for renal patients or people with kidney disease. These food recipes are enough in protein, low in salt, low in phosphorus, low in potassium, low in purine and others.
The renal recipes posted in this website are not intended to be a substitute for professional guidance. Kidney Food website accepts no responsibility for any errors and makes no warranty that the measurement of nutritional food contents here are absolutely accurate. Please consult your physician for the specific measures most suitable for your daily diet.