Recipes for Renal Patients
Mango Sago Pudding is a kidney food recipe for renal patient, patients with kidney disease. Ingredients 375 grams mini sago, cooked 60 grams sugar for tapioca 60 grams mango, ripe, diced 11 grams non-fat powdered milk, dissolved in 6 tablespoons water 63 ml whipping cream 1/4 cup sugar 2 pieces pandan leaves 2 drops food [...]
Kidney Food weblog contains recipes for renal patients or people with kidney disease. These food recipes are enough in protein, low in salt, low in phosphorus, low in potassium, low in purine and others.
The renal recipes posted in this website are not intended to be a substitute for professional guidance. Kidney Food website accepts no responsibility for any errors and makes no warranty that the measurement of nutritional food contents here are absolutely accurate. Please consult your physician for the specific measures most suitable for your daily diet.